How to make flower carrot 花人参の作り方

Hi there Konichiwa~,

 

Carrots is really popular food in Japan , we sometimes make decolated carrot as a flower  so I would like to post ``how to make a carrot flower``.

<<<How to make flower carrot>>>

1. Slice a carrot into 0.5-inch round.

2. Score it into six equal sections.

3. Cut it into v shape the end of each lines.

4. There are six petals now.

5. Round the edges of them.

6. Shape each their face diagonal. ( point is to do that on flat place)

7. Done !!

←After boiled .

・If you make it into 5 petals it is called `` Nejiri Ume`` in  Japanese.

・Peel a carrot skin if needed.

 

<花人参の作り方>

1.人参を1.5㎝くらいの輪切りにする

2.6等分に切込みを入れる

3.すべての切込み線の先端をVに切込みをいれる

4.6枚の花びらの角を取り、丸みをだす

5.花びら1枚づつの表面を斜めに削ぎ立体感を作る (平らなところに置いて行うのがポイントです!)

6.できあがり!!

 

・花びらを5枚で作ると「ねじり梅」になります

・必要あれば人参の皮をむいてください。

 

 

Hope you like it☆

Have a nice weekend(^_^)

*:..。o○☆゚・:,。*:..。o○☆゚・:,。゚・:,。★゚・:,。゚・:,。☆

 

If you have any questions about Japan don't hesitate to mail me(・∀・)

Are you interested in Japanese? if so come to join my cooking class(・∀・) http://www.bonzajapanesecooking.com